Chinese Food
All Recipes
Oil free Hokkaido toast
No vegetable oil, not to mention butter. Cream. High calcium toast for milk. Fang Zi watched it from sister Poka Hui. The direct method is super fast. But it's also very soft. It's good news for lazy people. 450g toast mold
Fried eggs with corn
Eggs are almost what we eat every day. Fry, fry, steam, cook, change the pattern to eat. The fried egg made this time is also a mixture of various ingredients. The nutrition is more comprehensive. It is suitable for adults and children. It can b... ...
Cupcakes
My son likes to eat cake. But he bought too many additives outside. So he decided to make it for his baby's health. He bought many tools. He only made healthy food for his loved ones. From now on, we are on the road of baking
Cucumber salad
It's refreshing and refreshing. It's appetizing and greasy. Once in a while, I'd like to have a plate. It's good for cleaning intestines and beautifying.
Everyone can make it
Leek is rich in nutrition, and it can warm the liver and kidney. It can help Yang and strengthen essence. Leek contains a lot of dietary fiber. It can clean the intestinal wall and promote defecation. Less cooking oil, salty, fresh, soft, tender... ...
Braised prawns
People on the seashore eat fresh and original seafood. Therefore, the cooking method is also a simple cooking to retain the original flavor to the maximum extent. I like this idea. Seeing that there are many people who use too much stewed prawn ... ...
Braised noodles with bean sprouts and pork
LG likes to eat my stewed noodles, especially with beer and garlic cloves. Almost every time, he is full of praise. It's hard for him, who is careful with praise. There are also many TX that have been eaten or not. Let's announce today.
Kimchi pancake
The bean sprouts and leeks left from the fried bean sprouts the night before, plus some pickles, batters and eggs, are delicious pickle pancakes. They just make breakfast. The ingredients of this pickle pancake can be matched at will. As long as... ...
Dried bitter gourd soup with silver fish
It's getting hotter and hotter. Even if you don't do anything, you can sweat when sitting. I don't like too many cold drinks. Soup or water is the best choice. The main characteristic of the dried silver carp is high protein and low fat, especia... ...
Rice with bean
My son doesn't like beans, but he likes them when he dices them and cooks them.
Steamed crucian with black bean
Every time the crucian carp come back from fishing, they are mostly used to cook soup or fry. It's a bit boring. Such a delicious pure wild crucian carp doesn't play to the extreme. My wife and children don't want to abandon me to go fishing aft... ...
Steamed chicken feet with tiger skin in sauce
Steamed tiger skin and chicken claw with this sauce is a common type of Cantonese morning tea. It's also one of the most popular refreshments. Although it's a little troublesome, it tastes separated from bone and meat. The skin is crispy. The mo... ...
Jiaozi with fennel
Dumplings with fennel stuffing. It's just a Jane. There's not too much seasoning to add. You can eat the original flavor of fennel.
Danielle rose roll
The secret gift Nell made for her mother on Mother's Day
